10 Things All Vegans Have Heard At Least Once

10 Things All Vegans Have Heard At Least Once

"Aren't you hungry?"


As a vegan, sometimes people ask me questions that are just plain dumb. And unfortunately, I think all vegans can relate. Here are the top ten things I hear that make me shake my head.

1. "What do you even eat?"

Oh you know... small children, woodland creatures, the usual.

2. "How do you get any protein?"

Plant based protein is a thing, people.

3. "Aren't you hungry?"

If you're offering to buy me French fries, then yes.

4. "You must eat so healthily." 

Haha yep. I definitely didn't just eat a whole sleeve of Oreos slathered in peanut butter.

5. "Isn't that like, so hard?"

Yes. Every day I wake up and I have to force myself to eat my coconut yogurt parfait with fresh fruit and granola without vomiting. It's awful. I don't know why I do it. *rolls eyes* Really though, sure it can be challenging at times but I wouldn't say it's that difficult overall. It's surprisingly easy to find delicious substitutes for foods you would normally eat, like milk and even ground beef.

6. "So can you just eat salad and stuff?"

You know what.... yeah. I just eat salads. And stuff.

7. "Vegan means no meat, right?"

Good try... I guess?

8. "But would you eat meat if you had to survive?"

Yes, Karen. If I was stranded on a desert island I wouldn't just let myself starve. But also let's be honest, a million things would have already killed me by the time I managed to successfully catch an animal.

9. "Doesn't this look so good, though?"

No. That hunk of old greasy flesh that somebody ground up, squished into a ball, and threw on the grill doesn't look good. Sorry, not sorry.

10. "Why?"

This is one of the only things I actually love to hear regarding my veganism. Because I will never miss a chance to tell someone how what they consume every day could be making a much more positive impact on their health, the environment, and the lives of this planet's animals. And I'm living proof!

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8 Vegan Meal-Prep Recipes For The Busy College Student

Stay healthy and prepared in school with these inexpensive and quick recipes!


The new semester is fast approaching, and that means you're going to be doing things for yourself again, cooking included! Even with dining halls scattered all over campus, you're going to need some food in your dorm that isn't instant ramen or pop tarts. It's all too easy to fall into unhealthy eating habits while you're so busy and stressed. I seriously can't reiterate enough how important it is to stay healthy and fuel your body with what it needs.

We all know that as a student, the time to cook a healthy meal every time hunger creeps up on you simply isn't there. That's why I highly recommend meal prepping! Taking one hour (or less) out of your weekend to ensure you have healthy, nutritious, and yummy meals on hand for the rest of the week is so worth it. Meal prepping doesn't have to be boring or expensive, either!

With vegetables, rice, pasta, and canned chickpeas and beans at the center of most of these recipes, you can make these yummy vegan meals for cheap without spending too much time on each. Without further ado, here are eight of my favorite vegan meal prep recipes.

1. Curried Chickpea Bowls

From eatingbirdfood.com


This is one of my all time favorite meals! On top of being delicious, this meal is very easy. You can use minute rice in this recipe and swap out avocado oil for coconut or olive oil if you can't find it. I find that I can get about five bowls instead of three, as suggested.

2. Greek Couscous Salad

From chelseasmessyapron.com


I know, I know....salad. As a vegetarian, I actually resent salads a little bit. But this Greek Couscous Salad will brighten up your day with how colorful and fresh it is! The couscous cooks in five minutes, so don't let that intimidate you. Just chop some veggies, cook the couscous, mix the dressing, and you're good to go. So yummy!

3. Tempeh Tikka Masala

From eatingbirdfood.com


This Tempeh Tikka Masala is super easy and another one of my favorites. Once your tempeh has marinated, you basically throw all the ingredients in a pan and simmer. Make sure you've cooked some rice for this one beforehand.

4. Pumpkin Chili with Black Beans and Garbanzo Beans

From juliasalbum.com


Did someone say comfort food? This pumpkin chili is sure to warm you up on those cool fall days that lie ahead. This dish isn't very spicy either, just cozy! For a meal prep option, portion out into a few microwave safe bowls with lids.

5. Lo Mein Meal Prep

From damndelicious.net


To make this Lo Mein Meal Prep vegan, simply swap out the honey in the sauce in favor of agave! If you're feeling ultra lazy, use a frozen bag of stir fry veggies (which is what I typically do).

6. Chickpea Salad

From ohsheglows.com


Y'all..... this chickpea salad is heaven sent. Use dill relish for the pickle. You can either eat this plain or make a sandwich out of it with your favorite bread and some spinach. Either way, you'll be glad you made this to have on hand.

7. 8-Minute Pantry Dal

From ohsheglows.com


This recipe is a great recipe if you're in a super-rush. Grab four cups of your favorite veggies, some spices, and rice, and be on your way. Store in microwave safe bowls with lids to make this meal prep, keeping the rice and vegetables in separate bowls to make sure they don't get soggy.

8. Tofu Burrito Bowl Meal Prep

From thefitchen.com


These burrito bowls are EVERYTHING if you do them up right. I use Gardein Beefless Ground instead of cooking the spiced tofu. Doing this can save you time and ingredients, which then just makes this a matter of assembling! I pretend that I'm making a Chipotle burrito bowl. I serve these over brown rice, and I sauté some onions and green peppers for toppings. Change it up to fit your taste!

So there you have some delicious and healthy meals to keep you going as you jump back into your routine. Please remember to take care of yourselves this semester (and always). Hope you enjoy!

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4 Triggering Questions Vegetarians Don't Want to Be Asked

Please, just don't ask me this.


One time my older brother asked me if I cared about plants feelings. Before I could mumble out "yo Jack WTF," he insisted that I care about animals and don't want to kill them, but it's still wrong that I'm killing a carrot. I understand this since vegetables are grown, but I feel as though killing a tomato is different than killing a pig. Is this just me?

I've also had strangers (not many, thankfully) tell me that my individual impact can't make an overall difference in the environment. I feel as though it is rude and discouraging when people try to tell me stuff like that, but then I think about the benefits to my health that this vegetarian lifestyle has brought. As I said, I'm not trying to convince you to become a vegetarian.

These are questions to avoid when talking to a plant-based person about their lifestyle and diet. Don't forget that vegetarians and vegans, and anyone else on any type of diet, are people too! I wanted to create this article to highlight the phrases to avoid when talking about a plant-based diet. I have been a vegetarian for over four years now, and I don't try to force my viewpoints on my friends or peers. I think that everyone is entitled to their own opinions, and therefore my diet should influence anyone else's.

1. “You don't eat meat? But, like, bacon is so good!”

First of all, I'm not trying to tell you why I don't like bacon. I'm just saying that I choose not to eat that, and it doesn't mean that I want you to change my mind. It's cool that you eat bacon, but that doesn't mean that I should have to eat it too.

2. "Wow, you're strong, I could never do something that."

Listen, buddy. I don't need your praise for not eating meat. In fact, I probably didn't even bring up the fact that I'm a vegetarian, and so I don't need your kudos. This is something I choose to do for my health and for animals, not because I need you to gas me up.

3. "Okay, but if you don't eat meat or fish then like, what do you eat?"

I don't know, how about something that has grown from the ground? Or something that isn't from milk or cheese? Sometimes we forget about natural and organic foods, and that not everything needs to be processed. Obviously, I eat snacks like Doritos and pizza rolls, but it's also about eating natural foods like leafy greens and sweet potatoes too.

4.  "Why don't you eat meat?"

This could be a personal thing, but I don't feel comfortable when people ask the reason for my vegetarianism. To be honest, there's not one specific reason and I also don't feel like listing all my reasons. I'm not trying to convert you, I'm just trying to avoid eating animals.

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