Some people are fans of salty food, and some of sweet. However, there is a special type of person with a very specific taste in food. That food is cheese. I feel so bad for anyone who can't enjoy the beauty of this dairy product. Here are some things you have probably realized along your journey with cheese.
1. Everyone is at least a little lactose intolerant.
You can only eat so much cheese before you start to feel sick.
2. You put cheese on every single salad.
The salad doesn't have cheese on it? Nope. Don't order it.
3. Cheese makes the best appetizer.
Baked brie? Oh my god. Fromage plate? Absolutely.
4. The best countries are the ones where cheese can be eaten at any point in the day.
France. Italy. Switzerland. Pay them a visit, and meet cheese-obsessed people like you. Europe rocks.
5. You can put cheese on anything and it will taste better.
Literally, anything. No further comment.
6. Nachos, Easy Mac, and grilled cheese are part of your daily diet.
It's a really healthy diet too! 200 percent of your daily needed dairy.
7. You've realized that cheese makes the perfect snack.
Cheese sticks are the best grab-and-go snack for before class. Or before breakfast.
8. Your favorite type of cheese actually says something about you as a person.
Sharp cheddar people are bold. Brie people are classy. It's just how it is.
9. You think it's appropriate to let the waiter grate cheese onto your pasta for, like, a hundred years.
"Tell me when to stop!" No.
10. You love Mexican food because everything comes with cheese on it.
"Queso" is just, like, better Mexican fancy cheese.
11. You and your friends have wine and cheese nights.
It's a really classy alternative to going out. And they don't sell cheese at bars, so.
12. You relate to people in Wisconsin on a spiritual level.
They live in the best state, because the only thing that happens there is CHEESE.
13. Picking your cheese at the grocery store is nearly impossible.
You could stand there for days staring at the selection. I need ALL OF IT.
Cheese will always hold a special place in my heart. Goat, feta, brie, mozzarella. Every cheese is beautiful.
