10 Non-Coffee Starbucks Drinks You Need in Your Life

10 Non-Coffee Starbucks Drinks You Need in Your Life

Find your nearest Starbucks ASAP.
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Starbucks is known for its infamous coffee and espresso drinks, but there definitely isn’t enough love shown for the non-coffee drinks. Being a barista myself, I’ve come to try all of the following drinks. And let me tell you…they’re amazing. So if you aren’t a huge fan of coffee or if you're just sick of the same old same old, here are some new drinks to keep your inner white girl alive and thriving.

Hot Drinks

1. Chai Tea Latte/Oprah Chai Latte

This drink is a pretty popular one. It has a chai syrup (that has a little kick to it) with a splash of hot water and steamed milk. You can get it hot or iced, both are equally as good in my opinion.

2. Caramel Apple Spice

This hot drink is my personal favorite. It tastes like childhood in a cup. It’s made with cinnamon dolce syrup and steamed apple juice, topped with whip and caramel sauce. It’s basically the best cup of apple cider you’ve ever had.

3. Zebra Hot Chocolate

Hot chocolate is also a pretty common thing to get, but this is a different version of the classic Starbucks hot cocoa. It uses not only mocha syrup, but also white mocha, hence the ‘zebra’ in the name.

4. Peppermint Hot Chocolate/Salted Caramel Hot Chocolate

These two are a must try, especially in the fall and winter seasons. They’re pretty self-explanatory, but not thought of a lot when it comes time to ordering. Try them…you won’t regret it.

5. Sick Tea

This drink is exactly what it says it is. Sick Teas are good for sore throats, congestion, and coughs. It’s made with steamed lemonade poured over Teavana’s Mint Majesty tea, topped with a splash of apple juice.

Cold Drinks

6. Passion Tango Tea Lemonade

I’m currently drinking this if that tells you anything…it’s Passion tea and lemonade shaken up, and you can add classic sweetener if you desire (it’s better sweetened). The color of these drinks is probably prettier than me.

7. Double Chocolate Chip Frappuccino

These are very chocolatey, but amazing nonetheless. No coffee, just mocha and chocolate chips. If you’re in the mood for something milkshake-like, try this.

8. The Pink Drink

These are totally worth all the hype. It’s a strawberry refresher with coconut milk instead of water. It turns out to be a baby pink color. La la la loooove these.

9. Berry Sangria Herbal Tea

These fruity drinks are packed with flavor. They totally resemble a true sangria, not just with the flavoring but also with the berries and oranges in the drink. They are tasty af.

10. Pumpkin Spice Crème Frappuccino

Perfect for when you want that fall aesthetic but it’s still 70 degrees outside. They’re like the PSL, but with a crème base instead.
Cover Image Credit: Long Island Report

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​An Open Letter To The People Who Don’t Tip Their Servers

This one's for you.
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Dear Person Who Has No Idea How Much The 0 In The “Tip:" Line Matters,

I want to by asking you a simple question: Why?

Is it because you can't afford it? Is it because you are blind to the fact that the tip you leave is how the waiter/waitress serving you is making their living? Is it because you're just lazy and you “don't feel like it"?

Is it because you think that, while taking care of not only your table but at least three to five others, they took too long bringing you that side of ranch dressing? Or is it just because you're unaware that as a server these people make $2.85 an hour plus TIPS?

The average waiter/waitress is only supposed to be paid $2.13 an hour plus tips according to the U.S. Department of Labor.

That then leaves the waiter/waitress with a paycheck with the numbers **$0.00** and the words “Not a real paycheck." stamped on it. Therefore these men and women completely rely on the tips they make during the week to pay their bills.

So, with that being said, I have a few words for those of you who are ignorant enough to leave without leaving a few dollars in the “tip:" line.

Imagine if you go to work, the night starts off slow, then almost like a bomb went off the entire workplace is chaotic and you can't seem to find a minute to stop and breathe, let alone think about what to do next.

Imagine that you are helping a total of six different groups of people at one time, with each group containing two to 10 people.

Imagine that you are working your ass off to make sure that these customers have the best experience possible. Then you cash them out, you hand them a pen and a receipt, say “Thank you so much! It was a pleasure serving you, have a great day!"

Imagine you walk away to attempt to start one of the 17 other things you need to complete, watch as the group you just thanked leaves, and maybe even wave goodbye.

Imagine you are cleaning up the mess that they have so kindly left behind, you look down at the receipt and realize there's a sad face on the tip line of a $24.83 bill.

Imagine how devastated you feel knowing that you helped these people as much as you could just to have them throw water on the fire you need to complete the night.

Now, realize that whenever you decide not to tip your waitress, this is nine out of 10 times what they go through. I cannot stress enough how important it is for people to realize that this is someone's profession — whether they are a college student, a single mother working their second job of the day, a new dad who needs to pay off the loan he needed to take out to get a safer car for his child, your friend, your mom, your dad, your sister, your brother, you.

If you cannot afford to tip, do not come out to eat. If you cannot afford the three alcoholic drinks you gulped down, plus your food and a tip do not come out to eat.

If you cannot afford the $10 wings that become half-off on Tuesdays plus that water you asked for, do not come out to eat.

If you cannot see that the person in front of you is working their best to accommodate you, while trying to do the same for the other five tables around you, do not come out to eat. If you cannot realize that the man or woman in front of you is a real person, with their own personal lives and problems and that maybe these problems have led them to be the reason they are standing in front of you, then do not come out to eat.

As a server myself, it kills me to see the people around me being deprived of the money that they were supposed to earn. It kills me to see the three dollars you left on a $40 bill. It kills me that you cannot stand to put yourself in our shoes — as if you're better than us. I wonder if you realize that you single-handedly ruined part of our nights.

I wonder if maybe one day you will be in our shoes, and I hope to God no one treats you how you have treated us. But if they do, then maybe you'll realize how we felt when you left no tip after we gave you our time.

Cover Image Credit: Hailea Shallock

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I Wasn't Always Lactose Intolerant, But Now That I Am, I Can Confirm — It Sucks

I see all of my friends eating ice cream and drinking bubble until their heart's content, but I can't say the same thing about myself.

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The thing is that I wasn't always lactose intolerant. In fact, before college, I was able to eat as much ice cream and mac and cheese as I wanted, and I was able to drink a glass of milk and have milk with cereal. But ever since coming to college, for some reason, my body decided that it was time to start rejecting dairy, and it picked the wrong time to do so.

Last semester, I went to get breakfast, and I decided to get a bowl of Fruit Loops, and I poured some milk into it. While I was eating, there was no problem, and I went about everything as I normally would, but it was when I went back to my dorm that my stomach started feeling...not so right. My stomach was hurting and I felt bloated. I was hoping that it was only because the cereal may have been old or the utensils that I was using may not have been cleaned well enough, so I stayed optimistic (for too long, in all honesty).

The following weeks, I had cereal a few more times, and I also ate some ice cream and mac and cheese, and every time, the same thing happened, and I had to convince myself that deep down, I knew what this meant. I sort of panicked because it was all so sudden. I was perfectly able to tolerate dairy right before college started, but now, I can't even handle a cup of ice cream.

I have to constantly monitor how much dairy I consume because if I consume more than my maximum amount, it's not going to end up well. Sometimes, I see my friends' iced milk tea whenever we're on the train, and I envy them because I try to avoid anything with dairy when I'm taking any sort of transportation. I think the worst part is that every time I pass by the Chatime truck, I have to fight the temptation of getting a cup of boba, especially during this time of year on the warmer days. I always walk by the crowd huddled around the cart, wishing I was them. It sounds kind of sad because it is.

Now, I may be lactose intolerant, but that doesn't mean that I don't consume dairy at all. There are days when I get out of chemistry lab, needing to treat myself to something for standing and stressing out for three hours straight, so I order myself a large Jasmine green milk tea, completely ignoring the consequences of my actions. There are even nights after dinner where I'll get two or three cups of ice cream, and I'm not going to lie, I regret it afterward half of the time.

My body may not thank me, but quite frankly, I can't go forever without eating dairy because...do I even have to say it?

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