Korean-American
Start writing a post
Family Friends

Growing Up Korean-American

Hi, my name is Sohwi and I am Korean-American.

388
Growing Up Korean-American
Manki Kim

There is a part of me that I cannot escape and that is being Korean-American. I am not saying this because I want to escape but I am sharing because it is a fact and actually a very big part of who I am. My family immigrated to American when I was 7 years old. I started 1st grade, not knowing any English, and was a quiet kid as I did not know how to communicate.

I lived in a majority white and Latino-neighborhood so I knew I was different from the shape of my eye, wider nose, and color of my skin.

Thankfully, I was never severely bullied but many times I felt embarrassed and shame as my family's culture was different from my friends. I was often jealous and wanted to experience this 'American Dream' - big family dinners, houses with dogs, and this unexplainable feeling of freedom.

I was embarrassed by my parent's accent, their lack of understanding this 'American' culture, our living situation and lifestyle, such as calling them "umma" and "appa", instead of mom and dad.

I had a group of friends in the Korean community of where I grew up, but it was in school I felt the isolation. I was physically different and I knew there was nothing I can do to change that. It was 7th grade when an encouraging comment from my friend changed my life.

A close friend of mine approached me and said, "It's so cool that you are Korean. I would love to be Korean!" My young heart was so flattered by this comment. I was a young girl, just wanting to fit in, and although I loved my family and cherished them deeply, there was a part of me that always daydreamed on the "What if's".

Because of her comment, I truly felt appreciated of my culture and race and began to think about what it meant to live as a Korean-American.

It definitely was some heavy thinking for a middle-schooler, but I was a kid with a lot of thoughts.

As I am growing older, I am incredibly grateful to be Korean-American. Linguistic classes have been adding on to this reason as well. I am learning about how important it is to have this birth-given biculturalism. I overcame my embarrassment in high school and there is a big part of guilt in me for even the smallest embarrassments that I had as a kid, but I am thankful for the experience of the effort in finding myself as a young Korean-American.

I still notice my difference in white-majority classes, struggle with discrimination, feel unaccepted by people, and the hardest to deal with - when people look down on my parents because of their accent, but that is a whole different conversation.

I have been proudly calling my parents umma and appa and there is a satisfying feeling when I am able to connect with friends and even strangers because of my biculturalism. Speaking fluent Korean has been one of my greatest strengths and I credit that all to my parents and Korean school.

There is no greater joy than expressing and interacting with my parents, my grandparents, my friends and church family in Korean because it was brought me to a closer and deeper relationship with each and every one of them. Growing up Korean-American is still a part of my life and will be for the rest of my life and I am excited to dig deeper into my roots and hope to represent and empower this community as I grow older.

Report this Content
This article has not been reviewed by Odyssey HQ and solely reflects the ideas and opinions of the creator.
houses under green sky
Photo by Alev Takil on Unsplash

Small towns certainly have their pros and cons. Many people who grow up in small towns find themselves counting the days until they get to escape their roots and plant new ones in bigger, "better" places. And that's fine. I'd be lying if I said I hadn't thought those same thoughts before too. We all have, but they say it's important to remember where you came from. When I think about where I come from, I can't help having an overwhelming feeling of gratitude for my roots. Being from a small town has taught me so many important lessons that I will carry with me for the rest of my life.

Keep Reading...Show less
​a woman sitting at a table having a coffee
nappy.co

I can't say "thank you" enough to express how grateful I am for you coming into my life. You have made such a huge impact on my life. I would not be the person I am today without you and I know that you will keep inspiring me to become an even better version of myself.

Keep Reading...Show less
Student Life

Waitlisted for a College Class? Here's What to Do!

Dealing with the inevitable realities of college life.

89478
college students waiting in a long line in the hallway
StableDiffusion

Course registration at college can be a big hassle and is almost never talked about. Classes you want to take fill up before you get a chance to register. You might change your mind about a class you want to take and must struggle to find another class to fit in the same time period. You also have to make sure no classes clash by time. Like I said, it's a big hassle.

This semester, I was waitlisted for two classes. Most people in this situation, especially first years, freak out because they don't know what to do. Here is what you should do when this happens.

Keep Reading...Show less
a man and a woman sitting on the beach in front of the sunset

Whether you met your new love interest online, through mutual friends, or another way entirely, you'll definitely want to know what you're getting into. I mean, really, what's the point in entering a relationship with someone if you don't know whether or not you're compatible on a very basic level?

Consider these 21 questions to ask in the talking stage when getting to know that new guy or girl you just started talking to:

Keep Reading...Show less
Lifestyle

Challah vs. Easter Bread: A Delicious Dilemma

Is there really such a difference in Challah bread or Easter Bread?

61205
loaves of challah and easter bread stacked up aside each other, an abundance of food in baskets
StableDiffusion

Ever since I could remember, it was a treat to receive Easter Bread made by my grandmother. We would only have it once a year and the wait was excruciating. Now that my grandmother has gotten older, she has stopped baking a lot of her recipes that require a lot of hand usage--her traditional Italian baking means no machines. So for the past few years, I have missed enjoying my Easter Bread.

Keep Reading...Show less

Subscribe to Our Newsletter

Facebook Comments