What Alcohol Are You Based On Your Zodiac Sign?

What Alcohol Are You Based On Your Zodiac Sign?

Who is the Franzia in your friend group?
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For those of you who don't know, zodiac signs are simply a sign that is supposed to determine your personality all because of what the stars were like on the day you were born. All 12 zodiac signs are different and and here is what each zodiac sign would be as an alcoholic beverage.

Aquarius = BOXED WINE

You are go with the flow and nonjudgemental, just like Franzia. You're a notorious trendsetter, so no matter what type of container your alcohol comes out of, it's going to be a hit!

Pisces = PINOT GRIGIO

You're emotional, so it only makes sense that if you were an alcoholic bev, you would be the one that causes the most emotions. Drink a bottle of pinot and not cry, I dare you. But, you're also well liked and finding someone who doesn't like the light crisp taste of pinot grigio is really hard to find.

Aries = VODKA

Aries are born adaptors. They can adapt to any situation they find themselves in, which makes vodka, the alcohol version of this, their perfect match. Vodka works well by itself and with others (such as cranberry juice, sour mix, orange juice, basically any kind of juice, really).

Taurus = BEER

Taurus' are practical, and what's more practical than beer? Cheap (unless you're into craft beer) and easy going basically sum up what is so great about beer! Taurus' are chill, and what's more chill than a nice cold beer on a hot summer day? Nothing.

Gemini = TEQUILA

Sorry Gemini's, but you've got a bad rep. So it only makes sense that your alcohol would too. Everyone has that one story about a night that started with tequila and ended with regret and shame. Tequila is also very bold and so are the words you tend to use since you're prone to using backhanded compliments and being kinda "know-it-all-y."

Cancer = RIESLING

Like a Cancer, a riesling is sweet and easy to drink! Rieslings make you giddy and happy but never quite the center of attention, but if you drink too much you'll have a hangover that matches how petty you are behind all of your sweetness.

Leo = WHISKEY

Leo's like to leave a lasting impression, just like a whiskey. Bold and the leader of any drink it's added to, a whiskey is the alcoholic version of a Leo.

Virgo = PINA COLADA

You, Virgo's, out there are sweet and compassionate, but also extremely picky and hard to please, and what alcoholic beverage is sweet and virtually made the same every time? Well, a pina colada of course! You would also be served in a pretty glass with a slice of pineapple on the side.

Libra = RUM AND COKE

Libra's are outgoing, but despise any kind of drama, and what's more low-key than a simple rum and coke? No one will judge you if you order this anywhere and no matter what rum is put in it, they are still delicious!

Scorpio = MOONSHINE

Notoriously blunt, Moonshine is the Scorpio of the zodiac. Hardcore and badass, it only makes sense that moonshine and Scorpios would pair well together.

Sagittarius = ANDRE

Generous and idealistic, there is no doubt that champagne and Sagittarius are a perfect duo, but Sagittarius's' are known to promise more than they can deliver, which is where Andre comes in, the cheapest of all champagnes, but still crisp and delicious.

Capricorn = SCOTCH

Known for their good manners and self-control, Capricorns are the scotches of the alcohol world. One sips a scotch, rather than drowning themselves in an entire bottle.

Cover Image Credit: ABC

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25 Secret Dairy Queen Treats

Order like an expert.
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Flurries and soft serve cones from other ice cream chains can’t compete with the delicious treats served at Dairy Queen. DQ is the perfect place to stop after a family dinner, on a date, or on your way home from work; essentially, there’s never a bad time to eat ice cream. And Dairy Queen has been serving loyal customers for over 75 years, so they know what they’re doing. Blizzard flavors and specialty treats have come and gone over the past decades, but some still exist on the Dairy Queen secret menu. Although not displayed on the menu boards, these items can still be ordered and created just for you. If you’d like one, don’t hesitate to ask!


Secret Blizzard Flavors

1. Banana Creme Pie


Ingredients: sliced banana, pie pieces, and whipped cream

2. Cappuccino Heath

Ingredients: chocolate syrup, coffee concentrate, and Heath

3. Caramel Delight Pie


Ingredients: caramel, choco chunks, and pie pieces

4. Choco Cherry Love

Ingredients: cherry topping and choco chunks

5. Chocolate Chip

Ingredients: a ladle of chocolate cone coating

6. Chocolate Covered Cheesecake


Ingredients: cheesecake pieces, cocoa fudge, and choco chunks

7. Choco Covered Strawberry


Ingredients: strawberries and choco chunks

8. Choco Peanut Butter Brownie

Ingredients: choco chunks, brownie pieces, and peanut butter topping

9. French Silk Pie

Ingredients: pie pieces, choco chunks, cocoa fudge, and whipped cream

10. Georgia Mud Fudge

Ingredients: brownie pieces, cocoa fudge,

11. German Chocolate Brownie

Ingredients: brownie pieces, coconut, pecans, and caramel

12. Mint Chocolate Chip

Ingredients: mint and choco chunks

13. Mocha Chip

Ingredients: coffee concentrate and choco chunks

14. Ooey Gooey Caramel Brownie

Ingredients: caramel, brownie pieces, and choco chunks

15. Oreo Brownie Earthquake

Ingredients: brownie pieces, Oreo cookie pieces, hot fudge, and marshmallow topping

16. Cookie Jar

Ingredients: chocolate chip cookie dough, hot fudge, and Oreo cookie pieces

17. Peanut Butter Butterfinger

Ingredients: Butterfinger and peanut butter topping

18. Strawberry Banana

Ingredients: strawberries and sliced banana

19. Tripleberry Brownie


Ingredients: Tripleberry (from Julius station), brownie pieces, and choco chunks

20. Tropical

Ingredients: sliced banana, pecans, and coconut


Secret Royal Treats

21. Pecan Mudslide

This delicious creation can be created by putting caramel and hot fudge in a large sundae cup. Then, add the ice cream and top with more caramel and hot fudge. Finally, finish it off with some pecans.

22. Oreo Brownie Earthquake

Although DQ no longer has the sliced brownies for the classic version of the brownie earthquake, it’s still possible to make this. Start off with a round treat dish and add ice cream. Top it with hot fudge and marshmallow, and add plenty of brownie pieces and Oreo cookie pieces. Lastly, garnish it with whipped cream!

23. Peanut Butter Bash

Start off with a large sundae cup and pump peanut butter topping and hot fudge into it. Then, add ice cream and top with more peanut butter and hot fudge. Spoon some choco chunks on top, and it’s finished.


Secret Drinks

24. Arctic Rush Freezes


This is just your favorite Arctic Rush with ice cream. You can choose to have the ice cream blended or have the Arctic Rush served with ice cream floating in it!

25. Frozen Hot Chocolate

This can be easily made by filling a clear cup to the red line with Arctic Rush base. Then, add cocoa fudge and the desired flavor (Double Fudge, Caramel, or Peanut Butter). Fill the cup with ice cream and blend. Garnish with whipped cream, and you have a frozen hot chocolate!


Now that you’re a DQ expert, go ahead and order your favorite secret menu treat! Be aware, however, that toppings and candies may vary by location.

Cover Image Credit: http://assets3.thrillist.com/

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A General guide to a perfect cup of coffee

Making that cup is half the experience. Don't miss out.

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A good cup of coffee is a treat in and of itself. The rich and earthy aroma of freshly ground beans when you wake up is a delight to the senses. Now I am not what you would call a coffee connoisseur, but like any other person, I am very particular about the coffee I drink… so much so that I had a Nespresso pod machine with me as I began my first year of college.

Now, most coffee aficionados would tell you coffee pods are a disgrace to the beverage and I agree. They don't capture the essence of the bean, the texture, or quality. But they are drastically better than instant coffee! Now that is horrendous. The coffee pod is a decent, minimally acceptable substitute. But I implore any coffee lover, to step out of Starbucks (that most definitely isn't good coffee) and quaint coffee parlors, and actually make an effort to learn about the beverage you consume and are delighted by.

I will be honest, I was never a coffee fan. I barely drank it to stay awake. Highly caffeinated tea was my poison of choice for late nights. My interest in what makes a good cup of coffee and my, let's say, pickiness when it comes to drinking it stems from my father's journey in making the perfect espresso, latte, ristretto etc…

Every process to make that perfect cup is crucial so let me paint a picture. Imagine freshly picked coffee beans sent in for processing and roasted at a range where it doesn't get burnt nor is it too blonde, a warm brown with undertones of red comes to my mind. For optimal extraction of the oils, the beans have to be used within 2 weeks of being roasted (so do not buy the beans from Starbucks usually). Instead of getting it grounded ahead of time feel as you grind the beans to the size you want because powder size plays a huge role in the bitterness and the very drip of the coffee. Finding the correct size powder is a crucial element to customize your coffee for your palate.

After the powder size has been recognized, a pressurized system lets the water seep through the powder. Whether it be an Aeropress because of its cheaper price tag and the opportunities for customizing it or a good old coffee machine, maintaining a good amount of pressure for the oil to be extracted is key.

Tamping is an important aspect if using a regular coffee machine, since it again determines the drip speed and bitterness as it packs the powder into compact form, allowing for maximum oil extraction for the espresso. And you can determine if the effort was worth it as you look at the thick creamy creamer on top of your espresso shot and breath in what should be a full-bodied and earthy scent.

If you are an avid coffee drinker, I ask you to give making your own coffee from scratch. If you don't like coffee, well, try making it your own. You might like it for all you know.

-Sincerely A Coffee Enthusiast

Cover Image Credit:

https://www.instagram.com/p/BXPT5bLjq0G/?taken-by=megkomaranchath

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