Is La Croix good?
Start writing a post
popular

Sorry, But As A Girl Who Loves Her Seltzer, I Actually Think La Croix Is Kinda Trash

La Croix has been termed La Crotch for very good reason.

1304
Sorry, But As A Girl Who Loves Her Seltzer, I Actually Think La Croix Is Kinda Trash
https://www.pexels.com/photo/beach-beach-hat-la-croix-lake-618925/

It seems that the current trend of our generation is to like drinks that do not taste good. People pride themselves in ordering black coffee, they drink vinegary kombucha, and down "earthy" brews of beer. I'm not judging. I partake in all of the above. I can't explain it, but although I know in my heart that they objectively do not taste good, I still chug these hip distasteful drinks. However, there is one drink to which I will not subject myself: La Croix.

Let me be clear: I love bubbly water, be it sparkling, seltzer, or of the club soda variety.

I am a big fan of getting my hydration with a side of carbonation and no added sugars, sweeteners, artificial-ness, or any of the other bad things.

However, I do not believe in the brand of La Croix. It has sucked in the hipsters of our generation, what with its array of creative flavors and European names. The name La Croix translates from French into "The Cross." A bit sacrilegious if you ask me.

Currently, any 20-30 something is proud to walk down the brightly lit aisles of Target carrying their bright, watercolor box (a newsflash: La Croix boxes look just like a 90s solo cup).

You may be wondering, how can I be such a bubbly water enthusiast without guzzling La Croix like everyone else?

Allow me to introduce, Food Lion's Flavored Seltzer water. It is simple, no messing around with "Pamplemousse," just good old-fashioned grapefruit. It is MUCH bubblier than its French counterpart, La Croix is tame compared to the effervescent Food Lion Seltzer. Finally, and perhaps most importantly, Food Lion Seltzer is more cost-efficient. For every can of Food Lion Seltzer that I drink instead of a La Croix, I save 10 cents. Some may scoff at this amount of savings, but let me lay down some numbers.

I drink about 60 cans of Food Lion seltzer per month. I know, take a second to digest that. Anyways, a twelve pack of Food Lion Seltzer is $2.75. I have about five twelve-packs of Food Lion seltzer a month. In total, I spend $13.75 a month on my bubbly drinks. Annually, I shell out $165.

If I were a follower of the La Croix trend, however, I would spend $4 on each twelve pack I drink. This equivalates to $20 a month, and $240 every year.

Abstaining from the La Croix culture saves me $6.25 each month, and $75 each year. This is the equivalent to buying an extra cookout tray WITH a fancy milkshake every month or one extra super fun concert per year. Or, I could use my extra walking around money to buy an extra 326 cans of Food Lion seltzer water to share with all of my friends.

Go out and veer away from the basic La Croix. I promise, upon cracking open a cold can of Food Lion Seltzer, your eyes fill to the brim with tears, half because of the intense carbonation of course, but half because of the delectable experience that comes with every can of Food Lion Seltzer.

Report this Content
This article has not been reviewed by Odyssey HQ and solely reflects the ideas and opinions of the creator.
houses under green sky
Photo by Alev Takil on Unsplash

Small towns certainly have their pros and cons. Many people who grow up in small towns find themselves counting the days until they get to escape their roots and plant new ones in bigger, "better" places. And that's fine. I'd be lying if I said I hadn't thought those same thoughts before too. We all have, but they say it's important to remember where you came from. When I think about where I come from, I can't help having an overwhelming feeling of gratitude for my roots. Being from a small town has taught me so many important lessons that I will carry with me for the rest of my life.

Keep Reading...Show less
​a woman sitting at a table having a coffee
nappy.co

I can't say "thank you" enough to express how grateful I am for you coming into my life. You have made such a huge impact on my life. I would not be the person I am today without you and I know that you will keep inspiring me to become an even better version of myself.

Keep Reading...Show less
Student Life

Waitlisted for a College Class? Here's What to Do!

Dealing with the inevitable realities of college life.

85838
college students waiting in a long line in the hallway
StableDiffusion

Course registration at college can be a big hassle and is almost never talked about. Classes you want to take fill up before you get a chance to register. You might change your mind about a class you want to take and must struggle to find another class to fit in the same time period. You also have to make sure no classes clash by time. Like I said, it's a big hassle.

This semester, I was waitlisted for two classes. Most people in this situation, especially first years, freak out because they don't know what to do. Here is what you should do when this happens.

Keep Reading...Show less
a man and a woman sitting on the beach in front of the sunset

Whether you met your new love interest online, through mutual friends, or another way entirely, you'll definitely want to know what you're getting into. I mean, really, what's the point in entering a relationship with someone if you don't know whether or not you're compatible on a very basic level?

Consider these 21 questions to ask in the talking stage when getting to know that new guy or girl you just started talking to:

Keep Reading...Show less
Lifestyle

Challah vs. Easter Bread: A Delicious Dilemma

Is there really such a difference in Challah bread or Easter Bread?

51731
loaves of challah and easter bread stacked up aside each other, an abundance of food in baskets
StableDiffusion

Ever since I could remember, it was a treat to receive Easter Bread made by my grandmother. We would only have it once a year and the wait was excruciating. Now that my grandmother has gotten older, she has stopped baking a lot of her recipes that require a lot of hand usage--her traditional Italian baking means no machines. So for the past few years, I have missed enjoying my Easter Bread.

Keep Reading...Show less

Subscribe to Our Newsletter

Facebook Comments