5 Go-To Meals For College Students

5 Go-To Meals For College Students

Ramen is less a food and more a tool of survival.

I always laugh hearing incoming freshmen worry about the rumored freshman 15. If anything, you'll be losing 15 pounds, in stress and sweat and long periods of time where you simply have no time to eat. I've perfected the art of eating a pizza slice walking to the train station before a late shift at work, but between five classes and multiple jobs, the chance to actually stop by a pizza place is rare. Besides, eating out every day is expensive.

So we've gotten creative. Unless you're superhuman, you generally need to eat at least once a day, even if you're a college student. If you can truly consider what we eat as food is a whole other question.

1. Ramen

Honestly, this is a classic. When you think of a stressed-out college student who's constantly on the move you think of ramen automatically. This is literally the staple food in a student's diet. Sodium levels who?

2. Coffee

This is a meal. Do not argue with me. If you ask if I ate breakfast and I tell you I had coffee and you start to tell me that coffee isn't food, I will use all my caffeine fuel power to physically fight you. Even on 20 minutes of sleep.

3. Popcorn and Redbull

This is a finals season requirement. Nothing gets you going for three consecutive all-nighters full of research papers more than a nutrients packed bag, drenched in oil and salt and a shot of B12. This is literally all I ate during exam all-nighters. Two 3-packs of those microwaveable bags will have you covered for the entire week- cheap and efficient.

4. Beef Jerky

Beef Jerky got me through the entirety of my freshman year- I swear by it. It doesn't crunch uncomfortably loud so you can snack in class, and it has protein so it's totally fine if you quite literally live off it. Probably.

5. Everything in your fridge currently

Sometimes, long shifts and constant assignments and the crushing anxiety of being alive get to you. You just need to settle down at the kitchen table with Mom's leftover soup and chips and dip and the packaged rice dinner you quickly threw on the stove.

Words of wisdom: bury your essays and tests in carbs.

Cover Image Credit: Thrive Global

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10 Easy Recipes to Start Your Personal Cookbook With

The kitchen doesn't haven to be a scary place!

Honestly, food is best thing on this Earth. And even better, is food that you make yourself! Here’s a by-no-means-comprehensive but delicious list of easy recipes to start your collection with.

1. Bacon & Butternut Squash Mac N Cheese

Beautiful on the outside. More beautiful inside of you. Get the recipe.


Sugar, spice, and salmon. The SSS MMM. Recipe.

3. Watermelon Salad

I always say on a hot day, Let’s get SALAD WITH IT!

4. Honey Balsamic Lamb Chops

This one would definitely win you an episode of Chopped.

5. Cheese-stuffed Sliders

These little stuffed guys will have you stuffed after a few of them! Recipe here.

6. Shrimp and Avocado Taco Salad.

You’ll wanna taco-bout this one for days! Recipe!

7. Homemade In-N-Out Animal Fries.

Even Katy Perry would roar for these out-of-the-jungle fries!

8. Chocolate Chip Pancakes (Gluten Free)

“A little crisp on the outside, soft on the inside, and not too sweet” Honestly, these pancakes have a better Tinder profile than I do. These are exactly what you want to wake up to every morning! Recipe here!

9. Hawaiian Fried Rice

This fried rice will transport you to the island paradise of you dreams. *Whispers* summer, summer, summer… Recipe!

10. Homemade Avocado-Strawberry Ice Cream

This new-age classic brings you the best of both worlds avocado AND ice cream. Recipe here!

New year, new cookbook. Time to get cookin!

Cover Image Credit: Pexels

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20 WTF-Inducing Chip Flavors That Actually Exist

What goes through someone's mind that leads to "southwestern queso is a great chip flavor"?

Once upon a time, Lays gave too much power to the people in their "Do Us A Flavor" campaign. Potato chip lovers come together to create what they think is a great flavor for iconic potato chips. Here is a list of 20 WTF-inducing potato chips that are probably better left on the shelf.

1. Chicken and Waffles

2. Greektown Gyro

These should be left in Greektown, in gyro form, not chip form.

3. BLT

I'm okay with potato chips AND a BLT or on a BLT, but not BLT flavored.

4. Southern Biscuits and Gravy

Potential sponsorship from Popeyes?

5. Cheddar Bacon Mac and Cheese

Who thought this was a good idea?

6. Cappucino

I actually ate these and they were actually really good.

7. Korean Barbeque

8. Cheesy Garlic Bread

I wonder if Olive Garden would ever do endless cheesy garlic bread chips instead of endless breadsticks.

9. Siracha

Ignite your mouth on fire with chips. Salty, satisfying and so spicy.

10. Wasabi Ginger

11. Everything Bagel (with Cream Cheese)

I only want everything bagels from Dunkin' in the morning. I prefer my bagels not in chip form.

12. Crispy Taco

Not even Taco Tuesday is sacred anymore

13. Fried Green Tomato

Tomatoes are a no from the get-go

14. Mango Salsa

15. Smoked Gouda and Chive

Smoked gouda sounds too expensive to be made into chips.

16. Lime and Sea Salt

17. Beer 'N Brats

Oktober Fest in a bag....?

18. Southwestern Queso

What goes through someone's mind that leads to "southwestern queso is a great chip flavor."?

19. Creamy Mediterranean Herb

Pair with Greektown Gyro for best flavoring results

20. Grilled Cheese and Ketchup

Ketchup shouldn't be on grilled cheese to begin with, so why would we combine the two and then create chips?

Cover Image Credit: Pixabay

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